Industrial Fermentation – 3-Day Intensive Training
Tue, Jun 17
|Sable Fermentation
Join us for an extensive 3-day course on industrial fermentation, combining lecture-based learning with hands-on instruction. 🔬 You’ll Learn: - Real-world experience with lab fermenters - Practical application, advanced techniques - Monitoring, optimization, scaling Click "Buy Tickets" for info!
Time & Location
Jun 17, 2025, 8:00 AM – Jun 19, 2025, 4:30 PM
Sable Fermentation, 745 Merritt Capital Dr, Wake Forest, NC 27587, USA
About the event
Precision fermentation is rapidly becoming the cornerstone of bioprocessing. Whether you're a student or a professional in the life sciences, this course is designed to help you build hands-on lab skills and gain confidence in running and optimizing fermentation processes.
Join us for an extensive 3-day course that delivers a deep dive into industrial fermentation, combining lecture-based learning with hands-on instruction — from shake flasks to 10-liter fermenters.
This course is designed for life science professionals seeking cross-functional skills and hands-on experience in process development and industrial bioprocessing.
📍 Held in a working industrial fermentation lab
👥 Limited to 10 participants
🔬 What You’ll Learn:
Schedule
9 hours 30 minutesDAY 1: FUNDAMENTALS OF INDUSTRIAL FERMENTATION
9 hours 30 minutesDAY 2: PROCESS MONITORING AND OPTIMIZATION